Moringa (Moringa oleifera), a plant grown only in the Indian subcontinent, has a long history of being used in traditional herbal medicine while its fruit is also often consumed as a vegetable. Every part of this plant, from its seeds to its roots, is rich in nutrients. Since it's a good source of vitamins and minerals, it is often used to help fight diabetes, aging. More recenty, many NGOs prioritize this plant to combat malnutrition.